Sandwiches

[catbert99]

Is a Gyro technically a sandwich? no bread involved

[PolkaDot]

"Oreos bring us together with the muds and the coloreds" Daniel Carver - Grand Wizard KKK   
"Respect the black n white cookie" Seinfeld

" @PolkaDot "

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"I fuckin' hate these cookies" "I have since I was little!" - Me

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[PolkaDot]

Is a Gyro technically a sandwich? no bread involved

The pita is implied.

[KSM]

The pita is implied.

NO, @PolkaDot YOU are implying. The gyro is a WRAP that is NOT a SANDWICH! @catbert99

AND THAT'S A WRAP!

[PolkaDot]

NO, @PolkaDot YOU are implying. The gyro is a WRAP that is NOT a SANDWICH! @catbert99

AND THAT'S A WRAP!

@KSM32

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[KSM]

@KSM32

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@PolkaDot

please

Are you seriously suggesting that a wrap qualifies as a sandwich? If it is, so is a perogy, so is a taco, or a vagina. All very edible BTW.  Hold the cheese on the latter

[ShayP]

Upon further review the Gyro qualifies as a sandwich.  If a 'wrap' is made with leavened bread it is as well.  Tortillas therefore are disqualified.

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[PolkaDot]

@PolkaDot

please

Are you seriously suggesting that a wrap qualifies as a sandwich? If it is, so is a perogy, so is a taco, or a vagina. All very edible BTW.  Hold the cheese on the latter

@KSM32 None of these are sandwiches Numbnuts, but I appreciate the effort. Did it hurt? I'd hate for your last couple of brain cells to be gobbled up over foodstuffs. 

[PolkaDot]

Upon further review the Gyro qualifies as a sandwich.  If a 'wrap' is made with leavened bread it is as well.  Tortillas therefore are disqualified.

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[KSM]

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You lost with that gif.

Upon further review the Gyro qualifies as a sandwich.  If a 'wrap' is made with leavened bread it is as well.  Tortillas therefore are disqualified.

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Yeah well you're asking a kike ref!!!

Find me a gentile official to mirror those findings and I'll accept that.

[JUAN]

In defense of bologna sandwiches

http://www.southernthing.com/in-defense-of-bologna-sandwiches-2648649039.html

Note that fried is important

[ShayP]

In defense of bologna sandwiches

http://www.southernthing.com/in-defense-of-bologna-sandwiches-2648649039.html

Note that fried is important

Southern thing? (I'm referencing the link)  I think bologna sandwiches are popular from the south to the north.  Not sure about west of the Mississippi.  I've consumed a lot of fried bologna sandwiches growing up.   It was the first thing I ever made.  My grandmother let me make my first fried one when I was a little kid.  I was 6 or 7 years of age.

In Pittsburgh and the surrounding area it was referred to as "jumbo."  I have no idea why.  I felt dumb when I moved from Pittsburgh to Virginia and asked the person at the deli to give me a pound of jumbo.  awkward

Oh, I do like bologna.  Not a fan of olive loaf though.  I like bologna and like olives but the two combined don't do it for me.   

[JUAN]

Fried balony with a small hole carefully poked when it balloons, a good, big biscuit sliced, a swipe of Minorcan datil mustard on one half, a swipe of Blue Plate Mayo on the other half (or a splash of aioli) on the other, balony folded to fit, and maybe a slice of ripe tomato in season.

Green olives? Meh.

[ShayP]

Fried balony with a small hole carefully poked when it balloons, a good, big biscuit sliced, a swipe of Minorcan datil mustard on one half, a swipe of Blue Plate Mayo on the other half (or a splash of aioli) on the other, balony folded to fit, and maybe a slice of ripe tomato in season.

Green olives? Meh.

A biscuit, huh?  I never considered that.  It has always been bread for me.  I could google it but what is Minorcan?  I know the datil peppers. I assume Blue Plate Mayo is a local thing?  Sorry for the questions but I like to see what people eat on a personal and regional basis.  Oh!  I should add that I love to see and hear about what meals we all grew up on too.

[JUAN]

Blue Plate is, I suppose, regional.  It’s headquartered in New Orleans.  It was one of the test mayonnaises on an episode of America’s Test Kitchen and won, even though Chris Kimball had never heard of it. I like it more than the better known national brands.  It tastes more natural and less like soy grease to me.
https://blueplatemayo.com/

Minorcan is the base culture of the area around St. Augustine, Florida.  When the British held the colony of East Florida, they brought over a collection of Greeks, a few Corsicans and Italians, and mostly people from the Mediterranean island of Minorca, then also held by the British.  They were indentured servants and used to establish a plantation at New Smyrna Beach.  Unfortunately, the project failed and about 2/3 died.  The remainder escaped to St. Augustine just before the British gave East Florida back to Spain.  The British all left and the Minorcans ran St. Augustine for many years until air conditioning was invented and lots of Yankees moved in.