My goodness, this important thread took off while I was elsewhere.
@KSM is right - 2 eggs in a skillet. I’ve come to like stainless steel as well as cast iron.
@StarrMountain ’s recipe looks very good. Butter is essential.
@PolkaDot a scramble is not the same but is good. @GravitySucks a scramble is where one uses four, five, six eggs.
@Bart Ell the Apostrophe Preservation Society has given up the ghost, but I’m glad to see you haven’t.
Now the question for argument - must an omelette have cheese? And who here thinks Velveeta counts?